Overbury Farms, Estate Office, Overbury, Glos, GL20 7NR    T 01386 725111     E enquiries@overburyfarms.co.uk    F 01386 725678

FOOD

Pea Fed Lamb - coming soon

Local lamb with a difference!  Overbury pea fed lambs have a totally unique and sweet flavour.  London chefs have given the meat top ratings and 2 wedding parties have chosen to serve our lamb this year.

We have a limited supply of pea fed lambs which will be ready for collection or delivery on Friday 17th September.

If you would like to order a half lamb (£80 collected, £95 delivered) or a whole lamb (£155 collected, £170 delivered) please call Suzie on 01386 725 119 or e-mail suzie@overburyestate.co.uk.  
ORDERS MUST BE PLACED BY WEDNESDAY 1ST SEPTEMBER.

If you collect a whole lamb from us then you save £70 on what it would cost if you bought it from the supermarket.  Click here to see our price comparison.

We also supply a local pub - the Fox & Hounds in Bredon, where the chefs have been cooking Overbury Lamb since 2005.

We regularly check our prices against the equivalent supermarket British lamb prices. By buying direct you can save more than 35%. (Priced October 2009 & April 2010). For advice and ideas on lamb recipes BBC Get Cooking.  Further recipes from Just Lamb Recipes

LEAF Marque

From 2007 we have successfully gained & kept the annual LEAF Marque accreditation. The stringent standards (with inspection) guarantees our environmental credentials. We, like other LEAF Marque farms, are committed to assessing the environmental impact of our farming practices and are constantly striving to improve them. We think it is important for those who enjoy the land we look after, also have the opportunity to eat some of the food we produce. In Autumn 2010 we are preparing to re-launch our range of flour just before British Food Fortnight - milled at a local watermill. Watch this space.....

Game Season begins again in October

We will have some Partridge from October & Pheasant from November - available from the Overbury Estate Office (in the feather or oven ready) - please contact Alison (01386 725 111) to place your order.  Ideas for use Game to Eat & the Field's 5 best Pheasant Recipes